Food science and technology international = Food sci. technol. int.
Guardado en:
| Idioma: | Inglés Español |
|---|---|
| ISSN: | 1082-0132 (Papel) 1 1532-1738 (Electrónico) |
| Publicado: |
New York, N.Y. :
Chapman & Hall,
c1995-
Thousand Oaks, CA : Sage Publications |
| Materias: | |
| Acceso en línea: | http://fst.sagepub.com/content/by/year |
| Títulos relacionados: | Es continuación de:
Revista española de ciencia y tecnología de alimentos |
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| 210 | 0 | |a Food sci. technol. int. | |
| 222 | 0 | |a Food science and technology international | |
| 245 | 0 | 0 | |a Food science and technology international = |b Ciencia y tecnología de los alimentos internacional. |
| 246 | 3 | 1 | |a Ciencia y tecnología de los alimentos internacional |
| 260 | |a New York, N.Y. : |b Chapman & Hall, |c c1995- | ||
| 260 | 3 | |3 <2001-> : |a Thousand Oaks, CA : |b Sage Publications | |
| 300 | |a v. : |b ill. ; 28 cm. | ||
| 310 | |a 6 no. a year, |b <-June 2000> | ||
| 321 | |a Quarterly, |b Aug. 1995- | ||
| 362 | 0 | |a Vol. 1, no. 1 (Aug. 1995)- | |
| 500 | |a Issues for <Aug. 2001-> lack Spanish title. | ||
| 510 | 1 | |9 1 |a Index medicus |b v16n1, Feb. 2010- | |
| 510 | 1 | |9 1 |a MEDLINE |b v16n1, Feb. 2010- | |
| 510 | 0 | |9 1 |a PubMed |b v16n1, Feb. 2010- | |
| 515 | |a Vol. 1 complete in three issues. | ||
| 530 | |a Also issued online. | ||
| 546 | |a In English and Spanish, Aug. 1995- ; in English only, <Aug. 2001-> | ||
| 588 | |a Description based on: Vol 16, no. 1 (Feb. 2010); title from cover. | ||
| 588 | |a Latest issue consulted: Vol. 16, no. 6 (Dec. 2010). | ||
| 650 | 1 | 2 | |a Food Technology |v Periodicals. |
| 650 | 2 | 2 | |a Nutritional Sciences |v Periodicals. |
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